Description

Enjoy the delightful flavors of Apple Pie Granola, featuring crunchy oats, walnuts, and fresh apples. Perfect for a healthy breakfast or a quick snack, this recipe offers a simple way to enjoy homemade granola with a twist!

Ingredients

Scale

2 1/2 cups old fashioned roll oats
1/2 cup walnuts, chopped
1 1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt
2/3 cup apple, peeled, cored & cubed
1/3 cup coconut oil, melted
1/4 cup maple syrup
1 tsp vanilla

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Instructions

Preheat oven to 325 degrees and line a baking sheet with parchment paper.
In a large mixing bowl, combine oats, walnuts, cinnamon, nutmeg, salt, and cubed apples.
Pour in melted coconut oil, maple syrup, and vanilla.
Stir until the oats are completely coated.
Spread the granola on the lined baking sheet in an even layer and press down with a spatula.
Bake for 22-28 minutes, stirring halfway through baking.
Let cool before breaking into clusters.

Notes

Feel free to substitute walnuts with any nuts or seeds you prefer.
Add dried fruit after baking for extra texture and sweetness.
Store in an airtight container for up to two weeks.

Nutrition

Serving Size: 1/2 cup
Calories: 240
Sugar: 7g
Sodium: 70mg
Fat: 14g
Saturated Fat: 9g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 4g
Protein: 3g
Cholesterol: 0mg