Description

Enjoy the rich blend of cream cheese and toffee in this Apple Toffee Dip. With its creamy texture and sweet flavor, it’s a fantastic treat for gatherings or snack time, perfect for dipping apples and satisfying your sweet tooth.

Ingredients

Scale

1 (8 oz) package cream cheese, softened
3 tbsp brown sugar
1 tsp vanilla
1/4 cup heath english toffee bits
1/4 cup mini chocolate chips
apples, sliced

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Instructions

In a mixing bowl, beat together the softened cream cheese, brown sugar, and vanilla until smooth.
Gently fold in the Heath bits and mini chocolate chips until evenly distributed.
If desired, top the dip with additional toffee bits and mini chocolate chips.
Serve immediately with sliced apples for dipping.

Notes

For a lighter option, consider using reduced-fat cream cheese.
The dip can be made ahead of time and stored in the refrigerator for up to 2 days.
Pair with a variety of fruits for a colorful platter.

Nutrition

Serving Size: 1/4 cup
Calories: 220
Sugar: 18g
Sodium: 150mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 1g
Protein: 4g
Cholesterol: 30mg