Description
This Boat Dip features a blend of rich sour cream, zesty seasonings, and tasty cheese, making it an ideal choice for parties or a quick snack. Enjoy its creamy texture and vibrant flavors with chips or veggies, perfect for gatherings or intimate evenings!
Ingredients
Scale
- 24 oz sour cream
- 2 cups shredded Colby Jack cheese
- 1 packet taco seasoning
- 1 packet ranch seasoning
- 10 oz can rotel with chiles, drained
Instructions
- In a bowl, combine sour cream with taco and ranch seasoning.
- Add in the shredded cheese and drained Rotel, mixing well with a pinch of salt.
- Chill for 30 minutes to 1 hour if desired, then serve with chips or veggies.
Notes
For a healthier option, substitute sour cream with Greek yogurt or blended cottage cheese for added protein.
Adjust seasoning to taste based on your preference for spice or creaminess.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg
