Description
Enjoy the irresistible flavor of Carolina Gold BBQ Sauce made with yellow mustard and spices. This easy sauce is perfect for grilling and enhancing meals.
Ingredients
Scale
- 1 cup yellow mustard
- 1/3 cup dijon mustard
- 2 tablespoons tomato paste
- 1 teaspoon worcestershire sauce
- 2 tablespoons hot sauce
- 1 teaspoon liquid smoke, like applewood or hickory
- 3/4 cup dark brown sugar
- 1/2 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 cup apple cider vinegar
- 1 cup of beer
Instructions
- In a non-reactive saucepan, combine yellow mustard, dijon mustard, tomato paste, Worcestershire sauce, hot sauce, liquid smoke, dark brown sugar, garlic powder, onion powder, apple cider vinegar, and beer.
- Whisk the mixture until smooth and bring it to a gentle simmer for 10 minutes.
- Remove the saucepan from the heat, season to taste, and let it cool to room temperature.
- Transfer the sauce to an airtight glass container and store it in the fridge for up to 1 month.
Notes
Adjust the hot sauce level according to your heat preference.
For a different flavor, try using different types of liquid smoke.
This sauce pairs well with grilled meats and vegetables.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 55
- Sugar: 10g
- Sodium: 200mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0.5g
- Cholesterol: 0mg