Description

Crock Pot BBQ Chicken is a delightful dish featuring tender chicken breasts cooked in a flavorful mix of dry ranch seasoning and BBQ sauce. It’s simple to prepare and perfect for quick dinners, serving up irresistible flavor in every bite. Perfect for family gatherings or meal prep, this recipe ensures a comforting meal that everyone will love.

Ingredients

Scale

2 pounds boneless skinless chicken breast
2 tablespoons dry ranch seasoning
1 cup bbq sauce

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Instructions

Place the chicken at the bottom of the crockpot.
Sprinkle ranch seasoning on both sides of the chicken, then pour BBQ sauce over the top to cover completely.
Cover the crockpot and cook on high for 2.5-3 hours or low for 3.5-4 hours, adjusting time as necessary based on the slow cooker size and chicken thickness.
Once cooked through, shred the chicken with forks and mix it into the BBQ sauce before serving warm.

Notes

For a spicier kick, add a dash of hot sauce to the BBQ sauce before cooking.
Try using different types of BBQ sauce for varied flavors.
Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Serving Size: 1 serving
Calories: 300
Sugar: 10g
Sodium: 600mg
Fat: 8g
Saturated Fat: 2g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 30g
Cholesterol: 75mg