Description
This Green Goddess Dressing boasts irresistible flavors with a blend of fresh herbs and creamy ingredients. Perfect for salads or as a dip, it offers a delicious and easy way to elevate your meals.
Ingredients
Scale
- 1/2 cup sour cream or Greek yogurt
- 1/2 cup mayo
- 1/4 cup (loosely packed) fresh cilantro
- 1/4 cup (loosely packed) fresh parsley
- 1/4 cup (loosely packed) fresh basil
- 1/4 cup (loosely packed) fresh tarragon
- 2 tablespoons chopped fresh chives
- 2 tablespoons lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1 small pinch cayenne pepper or a dash of hot sauce (optional)
- Salt & pepper to taste
Instructions
- Combine all ingredients in a food processor bowl.
- Process on high until smooth, stopping to scrape down the sides as needed.
- Taste and adjust seasoning with salt and pepper.
- Serve immediately or chill for at least an hour before serving.
- Store in an airtight container in the fridge for a few days.
Notes
For a thinner dressing, add a splash of water or extra lemon juice.
This dressing pairs well with various salads and can be used as a vegetable dip.
Adjust the herbs according to your preference for a unique flavor.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg