Description
Morir Soñando Chia Pudding offers an irresistible combination of flavors with fresh orange juice, fragrant spices, and nutritious chia seeds. Perfect for any meal, this easy-to-make dish provides a light and refreshing treat that everyone will love.
Ingredients
Scale
- 1/2 cup high-protein plant-based yogurt or skyr (135g)
- 2 tsp orange zest
- 1/2 cup freshly squeezed orange juice (about 1–2 navel oranges)
- juice of 1 lime or 2 tbsp extra orange juice
- 2 tbsp agave syrup
- 1 tsp dominican vanilla or vanilla paste/extract
- 1/4 tsp kosher salt
- 3/4 cup non-dairy evaporated milk
- 1/3 cup chia seeds (57g)
- 3 tbsp rolled oats (16g)
- 2–3 pitted medjool dates (40g)
- 2 tbsp coconut flakes (8g)
- 2 tbsp raw cashews (16g)
- 1 tsp orange zest
- 1/2 tsp dominican vanilla or vanilla paste/extract
- 1/4 tsp kosher salt
Instructions
- In a blender, mix the yogurt, orange zest, orange juice, and lime until smooth.
- Add agave, vanilla, and salt, blending again while slowly incorporating evaporated milk.
- Taste and adjust sweetness or salt as needed.
- Stir in chia seeds until evenly distributed, then refrigerate for 10 minutes.
- Stir again to break up clumps and let it gel in the fridge overnight.
- Pulse oats, medjool dates, coconut flakes, cashews, orange zest, vanilla, and salt in a food processor until crumbly.
- Divide the chia mixture into bowls or jars and top with the crumble before serving.
Notes
For a sweeter taste, adjust the amount of agave syrup to preference.
Allow the chia pudding to sit overnight for the best texture.
Experiment with toppings like fresh fruit or nuts for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 341
- Sugar: 16g
- Sodium: 212mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 14g
- Protein: 10g
- Cholesterol: 0mg